Commercial Electric Griddle 22″, Flat Top Grill, Countertop Griddle, 1600W 110V, Non-Stick Stainless Steel Teppanyaki Grill, Adjustable Temperature Control 122℉-572℉ for Restaurant Kitchen
21.65*13.78 inches huge cooking region, thickened 8mm iron cooking plate makes the temperature uniform all through the barbecue. You can cook different dishes at the same time on this skillet to address your issues rapidly and in enormous amounts. Most ideal decision for business or home use
This indoor skillet utilizes high-power warming cylinders to warm up rapidly, and thick warming curls make the electric griddle heat uniformly, permitting you to change the temperature and meet the cooking needs of various food varieties. This electric skillet has a temperature scope of 122°F – 572°F (50°C – 300°C)
The principal body of the electric griddle is made of treated steel, which is strong and erosion safe. The non-stick baking container is made of 8mm cast iron material, which is high temperature safe, difficult to misshape, and simple to clean. The machine has a long help life.
Three-sided welding sprinkle watch keeps oil from sprinkling or spilling all over. Oil channels and slide-out dribble container assist with gathering overabundance oil and food trash and make cleaning simple. Different ventilation openings on the two sides successfully disseminate intensity and assist the machine with keeping a sensible temperature.
This electric griddle can be utilized in home or business places, for example, kitchens, cafés, shops, side of the road slows down, lunch rooms, bottles, corporate retailers, grocery stores, and so on; ideal for cooking meat, flapjacks, fresh bacon, barbecued cheddar, searing Dishes, vegetables, omelets, pizza, steaks, burgers from there, the sky is the limit.
Note: There might be a modest quantity of smoke while involving the electric iron interestingly, this is ordinary. The smoke will vanish following a couple of moments of warming.
